ISO 22000-Standard For Food Safety

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What is ISO 22000?
Can only food manufacturing companies get certified for ISO 22000?
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ISO 22000 FAMILY - FOOD SAFETY

The ISO 22000 family of International Standards addresses food safety management.

The consequences of unsafe food can be serious and ISO’s food safety management standards help organizations identify and control food safety hazards. As many of today's food products repeatedly cross national boundaries, International Standards are needed to ensure the safety of the global food supply chain.

Benefits of ISO 22000 Certification

  • ISO 22000 helps Organization to provide safe food products to consumers.
  • ISO 22000 is a Scientific Approach
  • Make food safety responsibility of Food Chain parties.
  • Competitive edge.
  • ISO 22000 Help Business, Government & Society.

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